 
            
                Blaufränkisch 2010, dry
                Blaufränkisch is a very old and traditional Austrian red wine variety and one of the most precious
                vines we have. Its main characteristic lies in the pronounced fruitiness which very few other varieties
                are able to approach. Other distinctive qualities are an appealing tannin level, an inspiring acidity
                and the noticable effect of the soil on the overall appearance. Blaufränkisch wines are famous for
                their drinkability which they are able to prove at many opportunities.
                
                
Tasting notes: Our dry Blaufränkisch 2010 gleams in a beatuful red color and shows
                violet-blue reflexions. The pronounced fruity bouquet reminds on dark wild berries and goes harmonically
                with its tender-tart aromatic flavour. It is not round, very palatable to drink and thus an ideal
                companion at the table for a wide range of dishes.
                
                
Drinking suggestions: Reaches its optimum 1-2 years after the harvest. Can be kept for 4-5 years.
                Serve at 12-13° C (53-56 F).
                
                
Awards and Recommendations:
                Vinaria 2010 vintage Red Wine Tasting - 2012-8-11
                15.0 Points
Selection "Best Buy" - Wines up to 8 Euros.
                
                
alcohol: 13.0 %vol
                       residual sugar: 3.0 g/L   
                    acidity: 5.1 g/L