Red Wines

Cabernet Sauvignon 2010

The Cabernet Sauvignon is presumably the most famous red wine variety of the world. Its demanding vines can only yield ripe grapes in the best wine growing regions and only there high grade Cabernet Sauvignon wines can be made. Fortunately the area around Lake Neusiedl ranks among these regions. Our Cabernets can easily reach world-class qualities when treated by skilled experts. Since we prefer a milder style of Cabernet, our wines are typically ready to drink after only a few years and generally not too rich on tannins.

Tasting notes: Our Cabernet Sauvignon 2010 shows a dark ruby-red color. It offers a distinctive cassis flavour combines the Cabernet-typic full aromatic notes. The taste is dominated by its power and strong but well integrated Tannins. This Cabernet is the ideal companion for red meat and game.

Drinking suggestions: Needs 2 to 4 years after the harvest to reach its optimum. After that it will at least be good to drink for an equally long time. Serve at 12-13° C (53-56 F).

• Rosante
• Rosé 2011  
• Blaufränkisch 2010, dry  
• Blaufränkisch 2010, semi dry
• Zweigelt 2010
• Blauer Zweigelt 2010 - Alte Reben
• Merlot 2010
• St. Laurent 2010
• Pinot Noir 2011
• Cabernet Sauvignon 2010
• Canopus 2010
• Capella 2009