Grüner Veltliner Heideboden 2024

The Grüner Veltliner is without doubt the most famous Austrian grape variety. While having been cultivated for centuries, skillful vineyardists and winemakers nowadays prove again and again that its wines can be easily compared to the worlds very best whites. Grüner Veltliner wines from Lake Neusiedl are usually very aromatic and fruity with an elegant bouquet as well as full-bodied but not opulent. Depending on the vintage, gracile fruitiness or more intense aromas dominate. The wines are however always very palatable, with a mild acidity.

Tasting notes

The Grüner Veltliner Heideboden shows a bright yellow colour. Its nose is reminiscent of green apples and delicate peppery flavours with a refreshingly harmonic acidity.

Food suggestion

Goes well with cold plates and traditional Austrian cuisine. Also ideal with antipasti, vegetables or sushi.

Ageing potential

Best to drink within four to five years after the harvest.

Available from our

AT-BIO-402

Details

Drinking Temperature:

12° C

Alcohol Content:

12 %vol

Sugar Content:

3.2 g/L

Acidity:

6.1 g/L

Energy per 100 mL:

292 kJ / 70 kcal - Ingredients, Nutritional Values

Downloads:

High resolution bottle photo

Fact-Sheet (PDF)

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